For our guest's convenience we offer breakfast in the following ways:
A la Carte
Room Service
You can enjoy the full A la carte menu at a beautifully laid table in the dining room; linen table cloths, silver cutlery, fine china and table service.
If you would prefer to enjoy a continental breakfast in the comfort of your bedroom our room service menu is just the thing.
Finest Local Produce
When it comes to food we believe that homemade is best and by using the finest locally sourced produce we aim to make breakfast a highlight of your stay at Ravenhill House.
Homemade in house
Ravenhill signatures include granola, wheaten bread, sourdough bread, seasonal fruit compote, scones and cakes as well as occasional treats like rosehip syrup and apple jelly. All made in-house by Olive and Roger.
Fresh ingredients
Organic wheat grain is supplied by Dunany Farm in County Louth and we mill this just before our daily baking begins to achieve the freshest wholemeal sourdough and wheaten bread.
Our freshly milled flour gives our breads and bakes the best flavour and nutritional benefit
Excellent Irish Suppliers
Our varied menu features the best from local food suppliers such as delicious eggs from Mullans Organic Farm and organic yoghurt from the Clandeboye Estate.
Thompsons Punjana loose leaf breakfast tea and Bailliescoffee are blended and roasted here in Belfast.
Everyone is Catered For
A special effort is made for Gluten free and vegan options are also available. Please ask in advance or any time during your stay. We will be more than happy to accommodate your dietary requirements.
